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Conversions & Substitutions
Indian Food Glossary
My Legume Love Affair
Korean-style Poached Eggs
Pine Nut and Orange Wild Rice
Spicy Chickpea and Potato Curry
Chickpea Flour Pancakes (Pudla) with Crushed Peas, Ginger, Chilies and Cilantro
Mor Kali (Savory Fried Rice Flour and Buttermilk Porridge)
No Croutons Required - The Roundup
Mixed Greens with Warm Goat Cheese and Pesto on Toast
Mung Tamarind Dal
Feta, Olive, and Sun-Dried Tomato Scones
Spicy Azuki Bean Risotto
Chinese-Style Sautéed Azuki and Mung Beans
Brown Lentils and Rice with Roasted Onions and Spicy Baked Tortilla Chips
Shahi Paneer (Butter Paneer Masala)
Creamy Sesame Miso Salad Dressing
Baked Strawberry Ricotta French Toast
Spiced Yogurt with Chickpeas and Tomatoes
Cherry Clafouti (Baked Cherry Pudding)
Fried Halloumi Saganaki and Asparagus
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