Now that winter has set in once more, it's time for baked dinners to hit the oven and table again. Many of us grew up with casseroles featuring regularly at supper times, and although our parents may have stuck to tried and tested but pretty ordinary casseroles — hamburger and tomato sauce, hamburger and noodles, tuna casseroles, to name a few — they strike a comforting chord in us. But now that we're grown up we can load up our casseroles with the top-quality ingredients and flavors that we really enjoy, and still create a comforting and simple meal.
