Hot fresh cooked rice is something I actually enjoy on its own, but I do usually dress it up a little to go with meals. Because I focus so much time and energy on the main dish of my meals, I'm always thinking of quick and easy ways of to lend flavor and elegance to even a humble pot of rice. After all, even if the rice isn't the starring dish on the menu, as a side it can shine just as much as the main dish with a little love and attention … and seasoning.
